1837, Roques, Nouveau traité des plantes usuelles, 4 vols.

First edition of this manual on food plants and gastronomy, with numerous recipes. Specially applied to domestic medicine, and to the diet of healthy and sick people.

In stock
Isbn
LA500
€350.00
Hangout Librarie Abelard Montolieu

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    Condition : good, slightly rubbed, corners slightly bumped, foxing, vol. 1 and 4 some annotations in red colour, vol. 2 traces of moisture to the last 200 pages. Overall a good copy.
    Volumes : 4 volumes.
    Binding : contemporary half leather, spines gilt.
    Format : In-8.
    Pages : 2 ff, 574 pp; 2 ff, 560 pp and 2 ff, 599 pp.
    Publisher : Paris, P. Dufart.
    Date : 1837 - 1838.
    References : Vicaire, Bibliographie gastronomique 750; Pritzel, Thesaurus literaturae botanicae 7760.


    Born in Valence in the Tarn, Joseph Roques (1772 - 1850) studied at the Faculty of Medicine of the University of Montpellier. He was first a military doctor in several hospitals in the South of France from 1794 to 1798; he then went to Paris where he devoted himself to the study of botany, the publication of his works on the subject was a success, earning him wide recognition and the cross of Knight of the Legion of Honour. He died in Montpellier in May 1850.
    More than a simple enumeration of plants useful in medicine, Joseph Roques gives here an excellent treatise on food plants and gastronomy. For each plant, he gives a complete botanical description, the interest of its use in medicine and also numerous recipes for cooking (cabbage soup, garbure des Pyrénées, partridge with cabbage, stuffed tomatoes à la Grimod, etc.).

     

     

     

More Information
Condition Used - Good
Language France
Illustrated No
Publicaton Date Jan 1, 1837
Year 1837
Author / Cartographer / Photographer Roques Joseph
Editor Dufart
First edition Yes
Signed edition No
Signed binding No
Armorial binding No
Binding / Format Half leather
Size 22 x 14 cm
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